All Posts

Cakes are an amazing dessert. They can be sweet, savory, big, or small. Cakes can be made with yeast, egg whites, or baking powder/soda as a rising agent. You can use a very wide variety of flours or no flour to make the cake. They come in all different colors as well. Every country has their own definition of what a cake is. Learning about other cultures baking is intreging, one learns about what is the most important aspect of baking to them. The types of ingredients

A beautiful thing about being a baker is being able to take an everyday dessert into our own. Sometimes it works out and sometimes it...

Baking comes with a lot of joy and a lot of frustration. Baking is both an art and a science. You can make the same thing day after day...

Being a baker, whether professional or at home, is a passion! It's not something just anyone can dive into and thrive. Even with all the...

Being a baker wasn't really on my radar as a long-term plan. Back when I was a teenager, I loved baking, especially chocolate chip...

We've all heard about specialty bakeries, right? You know, the ones that focus on cakes, cookies, bread, French pastries, Asian treats,...

As I have mentioned previously that I had to drop down to part time at my work place due to being a stay at home father to my young...

Hello everyone! I'm Edwin, and I'm thrilled to share that I'm a professional baker and a trained pastry chef. Recently, I've scaled back...